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BAKED GF OATS, COCONUT SUGAR, VANILLA, CINNAMON, OLIVE OIL, DATE MOLASSES, SEASONAL FRUIT, GREEK YOGHURT
ORGANIC CUMBERLAND SAUSAGE, IBERICO BACON, EGG, TRUFFLE MAYO, TOMATO & CHILLI JAM, GRILLED CIABATTA
2 FRIED CACKLEBEAN EGGS ON SOURDOUGH TOAST (ADD FROM BREAKFAST EXTRAS BELOW)
2 POACHED CACKLEBEAN EGGS ON SOURDOUGH TOAST (ADD FROM BREAKFAST EXTRAS BELOW)
SCRAMBLED CACKLEBEAN EGGS ON SOURDOUGH TOAST (ADD FROM BREAKFAST EXTRAS BELOW)
SOURDOUGH OR GLUTEN FREE BAGEL
ORGANIC CUMBERLAND SAUSAGE, 2 FRIED EGGS, IBERICO BACON, BUBBLE & SQUEEK, PORTOBELLO MUSHROOM, BEANS, SOURDOUGH TOAST
2 FRIED EGGS, SPINACH, PORTOBELLO MUSHROOM, FIRE ROASTED CHERRY TOMATOES, BEANS, HASHBROWN
SCRAMBLED CACKLEBEAN EGGS, SMOKED SALMON, AVOCADO, GARLIC YOGHURT, HASH BROWN, TURKISH CHILLI FLAKE BEURRE NOISETTE, RED ONION, PARSLEY & SUMAC SALAD
2 FRIED CACKLEBEAN EGGS, FIRE ROASTED TOMATOES, PORTOBELLO MUSHROOM, HALLOUMI, SANTORINI GREEN FAVA BEAN PURÉE, SMOKED SALMON ON SOURDOUGH TOAST
MENEMEN, CHIVE CREAM, 2 POACHED EGGS, SOURDOUGH TOAST
2 POACHED CACKLEBEAN EGGS, HALLOUMI, PORTOBELLO MUSHROOM, FIRE ROASTED CHERRY TOMATOES, AVOCADO, SPINACH, AGED BALSAMIC, HOLLANDAISE, FLAX SEEDS ON SOURDOUGH TOAST
2 FRIED CACKLEBEAN EGGS, FIRE ROASTED TOMATOES, PORTOBELLO MUSHROOM, HALLOUMI, SANTORINI GREEN FAVA BEAN PURÉE, ORGANIC CRETAN SAUSAGE ON SOURDOUGH TOAST
BLACK ANGUS RIBEYE, 2 FRIED CACKLEBEAN EGGS, POTATO HASH, SHALLOT GRAVY, BURNT CHERRY TOMATOES
CARAMELISED PINEAPPLE, HONEY MOUSSE, PISTACHIO, CINNAMON
MASCARPONE, AGAVE SYRUP, CRÈME FRAÎCHE, BERRY COMPOTE
Sunday | 09:00-17:00 |
Monday | 09:00-22:00 |
Tuesday | 09:00-22:00 |
Wednesday | 09:00-22:00 |
Thursday | 09:00-22:00 |
Friday | 09:00-22:00 |
Saturday | 09:00-22:00 |